Category: Dinner

step 1 Heat a wok or large frying pan until smoking hot. Pour in the oil and swirl around the pan, then…

Heat the oil in a large pan. Add the duck legs and brown on all sides for about 10 mins. Remove to…

You can also use sugar snap peas for this recipe. Save prep time by prepping the peas, ginger, and garlic while the…

Heat oil in a pan at medium heat. Then, add peanuts, dried chilies, dried shrimps and dhal. Fry the aromatics until fragrant.…

step 1 Put a medium pan on the heat and tip in the tomatoes, followed by a can of water. While the…

step 1 Nestle the fish fillets side by side on a large square of foil and scatter the ginger, garlic, chilli and…

Preheat the oven to 350°. Remove the stems from one bunch of Tuscan kale and tear the leaves into 1″ pieces (mustard…

step 1 Tip all the dressing ingredients into a food processor with a pinch of salt and blitz to a dressing. Slash…

Prepare the Fire: Start a wood fire in your grill and let it burn down to coals. Season the Meat: Generously salt…

Heat the oil in a medium saucepan and add the chilli. Cook for 1 min, then add the curry paste, stir and…

In a large pot of salted water, cook the potatoes until they are very tender. Drain. With a masher, coarsely crush the…

Step 1 Prepare the noodles according to package directions; drain. Step 2 Combine vinegar and 1 tablespoon sugar, stirring until sugar dissolves.…

Step 1 Combine first 6 ingredients in a small saucepan. Bring to a boil; cook until reduced to 1/4 cup (about 2…

1. Heat oven to 200C/180C fan/gas 6. Prick the potatoes all over with a fork, then put on a baking sheet and…

Grind the walnuts as finely as possible in a food processor until they have the consistency of peanut butter and the walnut…

Step 1 In one medium bowl, mix together 3 cups of flour, garlic salt, 1 tablespoon black pepper, paprika and poultry seasoning.…

For the lentils, rinse lentils under cold water. Add lentils to a large pot of boiling water, then lower heat and cover.…

Drain the juices from the tinned fruit into a bowl, add the soy and fish sauces, then whisk in 1 teaspoon of…

For the brine, peel and crush the garlic and pick the sage leaves. Mix together in a large bowl with the honey…

Score the skin of the duck breast at 2cm intervals, then season with sea salt and black pepper. Place the duck skin-side…

1. Heat the oil in a large saucepan. Use kitchen scissors to snip the bacon into small pieces, or use a sharp…

1. In a medium bowl, mix all the marinade ingredients with some seasoning. Chop the chicken into bite-sized pieces and toss with…