Chashushuli – Spicy Georgian Beef and Tomato Stew

Ingredients:

Preparation mode:

👉 Chashushuli is a rich, spicy Georgian stew of tender beef simmered with tomatoes, onions, peppers, garlic and fresh herbs. Its name literally means “stewed”, and it is one of the most popular hearty dishes in Georgian homes and restaurants.

🇬🇪 What Is Chashushuli?

Chashushuli (ჩაშუშული) is usually made with beef or veal, but there are also mushroom and chicken versions. It is cooked slowly until the meat is meltingly tender and the tomatoes turn into a thick, fragrant sauce, and is traditionally served in a clay ketsi.

🍳 How to Make Chashushuli

1. Brown the beef. Heat the oil in a heavy pot over high heat and brown the beef in batches for 5–7 minutes. Season with salt

2. Add the onions. Add the onions and cook for 5–7 minutes until soft and golden

3. Simmer. Add the tomatoes and a splash of water, cover and simmer over low heat for about 1 hour, stirring occasionally

4. Add the peppers and spices. Add the bell peppers, chili, khmeli suneli and ground coriander and cook for 15–20 minutes more until the beef is very tender and the sauce is thick

5. Finish with herbs. Stir in the garlic, cilantro and basil, cook for 2 minutes, then rest for 5 minutes before serving

😋 Why You’ll Love Chashushuli

Tender beef in a thick, garlicky tomato sauce with lots of fresh herbs – it is warming, spicy and full of flavor.

💡 Tips for the Best Chashushuli

• Use ripe summer tomatoes, or good canned tomatoes in winter.
• Brown the meat well for a deeper flavor.
• Add the herbs and garlic at the very end so they stay fresh.
• Adjust the chili to your taste.

🍽️ How to Serve Chashushuli

Serve hot with fresh Georgian bread, mchadi or mashed potatoes to soak up the sauce. Even better the next day.

❓ Chashushuli FAQ

What does chashushuli mean?
It means “stewed” in Georgian.

Can I make chashushuli with mushrooms?
Yes – mushroom chashushuli is a popular vegetarian version.

👉 Learn more about Georgian cuisine: https://en.wikipedia.org/wiki/Georgian_cuisine

More Georgian recipes on my website:
👉 https://cuisinesguide.com/recipe-cuisine/georgian-cuisine/
👉 Khachapuri (Georgian Cheese Bread)
👉 Chicken Shkmeruli – Georgian Garlic Chicken

Footnotes:

Photo: Чашушули (ჩაშუშული).Georgian ethnic cuisine (48802119132) by Sergei F, Wikimedia Commons, licensed under CC BY 2.0. Cropped and color-adjusted by Cuisines Guide.