Tag: fesenjoon

Fesenjoon
Preparation: 105 minutes
Contains: 13 ingredients
Category: Stew
Difficulty: Easy

Fesenjoon

June 4, 2020 0 0 No Comments
544 views
👉 Fesenjan (often spelled fesenjoon) is one of the most celebrated stews of Iran, served at weddings and on Yalda night. Ground toasted walnuts cook slowly with pomegranate molasses until the sauce turns almost chocolate-brown, and the oil from the nuts rises to the top – a sign it is…
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