Cuisines Guide Team

  • Cooking Level: Expert
  • Last visit: 5 hours ago
  • Member since: 13 March 2026
  • Profile views: 1333
  • Website: http://cuisinesguide.com

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Cuisines Guide is a small team from Georgia sharing home-style recipes from around the world – from khinkali and khachapuri to Turkish, Polish, Moroccan and Portuguese classics – explained step by step for home cooks.

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Kuchmachi – Georgian Chicken Giblets with Walnuts and Pomegranate
👉 Kuchmachi is a beloved Georgian dish of chicken giblets – hearts, gizzards and livers – simmered until tender, then fried with…
• November 13, 2026 • 4 views • Appetizer
Chvishtari – Georgian Cheesy Cornbread from Samegrelo
👉 Chvishtari is a rustic cornbread from Samegrelo in western Georgia: fine cornmeal kneaded with plenty of grated sulguni cheese and a…
• November 13, 2026 • 4 views • Side Dish
Chanakhi – Georgian Lamb and Vegetable Stew in Clay Pots
👉 Chanakhi is a rustic Georgian stew of lamb, eggplant, potatoes, tomatoes and lots of fresh herbs, slowly baked in individual clay…
• November 12, 2026 • 10 views • Stew
Kupati – Georgian Pork Sausages with Garlic and Spices
👉 Kupati are Georgia’s homemade sausages: coarse pork mixed with lots of onion, garlic and warm spices like khmeli suneli, coriander, cinnamon…
• November 12, 2026 • 5 views • Dinner
Kotlety – Russian Meat Cutlets with Onion and Garlic
👉 Kotlety are Russia’s favourite everyday dinner: soft, juicy meat cutlets made from minced pork and beef with milk-soaked bread, onion and…
• November 10, 2026 • 11 views • Dinner
Vinegret – Russian Beet Salad with Pickles and Sauerkraut
👉 Vinegret is a bright, colourful Russian salad of diced cooked beets, potatoes and carrots mixed with crunchy dill pickles, sauerkraut and…
• November 10, 2026 • 17 views • Salad
Holodets – Russian Meat Aspic (Kholodets) for New Year
👉 Holodets (kholodets, studen) is the famous Russian and Ukrainian meat aspic: tender pieces of pork, beef and chicken set in a…
• November 9, 2026 • 33 views • Appetizer
Kapusniak – Polish Sauerkraut Soup with Pork Ribs and Potatoes
👉 Kapusniak is the classic Polish sauerkraut soup: a warming, slightly sour broth made with pork ribs, sauerkraut, potatoes and carrots, seasoned…
• November 9, 2026 • 30 views • Soup
Kyiv Cake – Ukrainian Meringue Cake with Hazelnuts and Buttercream
👉 Kyiv cake (Kievsky tort) is the most famous cake of Ukraine’s capital: two crisp, chewy hazelnut meringue layers sandwiched with a…
• November 8, 2026 • 29 views • Dessert
Solyanka – Russian Meat Soup with Pickles, Olives and Lemon
👉 Solyanka is one of the boldest soups of Russian cuisine: a rich, tangy meat broth packed with several kinds of meat…
• November 8, 2026 • 22 views • Soup
Pirozhki – Russian Hand Pies with Beef or Potato Filling
👉 Pirozhki (also spelled piroshki) are Russia’s favourite hand pies: soft, golden yeast buns stuffed with savoury fillings and either baked or…
• November 7, 2026 • 21 views • Appetizer
Makowiec – Polish Poppy Seed Roll for Christmas
👉 Makowiec is the Polish poppy seed roll that appears on almost every Christmas table in Poland: a soft, slightly sweet yeast…
• November 7, 2026 • 26 views • Dessert
Holubtsi – Ukrainian Cabbage Rolls with Meat and Rice in Tomato Sauce
👉 Holubtsi (golubtsi in Russian) are Ukraine’s comforting cabbage rolls: tender cabbage leaves wrapped around a filling of minced meat, rice and…
• November 6, 2026 • 45 views • Dinner
Samsa – Uzbek Flaky Lamb and Onion Pastries
👉 Samsa are the golden, flaky meat pastries sold hot from clay tandoor ovens in every bazaar in Uzbekistan. The thin layered…
• November 5, 2026 • 28 views • Appetizer
Beshbarmak – Kazakh Boiled Meat with Flat Noodles and Onion Sauce
👉 Beshbarmak is the national dish of Kazakhstan and one of the great celebration meals of Central Asia: tender meat slowly boiled…
• November 5, 2026 • 51 views • Dinner
Ajapsandali – Georgian Eggplant and Vegetable Stew with Fresh Herbs
👉 Ajapsandali is Georgia’s beloved summer vegetable stew: eggplant, peppers, onions, tomatoes and potatoes cooked slowly together and finished with a big…
• November 1, 2026 • 61 views • Side Dish
Lagman – Uzbek Hand-Pulled Noodles with Beef and Vegetables
👉 Lagman (also written laghman) is the great noodle dish of Central Asia: long, chewy hand-pulled noodles served with a rich sauce…
• November 1, 2026 • 64 views • Dinner
Blini – Thin Russian Pancakes with Sweet or Savory Fillings
👉 Blini are the thin pancakes of Russia, Ukraine and Belarus – golden, slightly lacy and soft enough to fold around almost…
• October 31, 2026 • 37 views • Breakfast
Pierogi Ruskie – Polish Dumplings with Potato and Cheese
👉 Pierogi ruskie are the most loved dumplings in Poland: soft half-moons of dough filled with mashed potato, crumbly farmer’s cheese and…
• October 31, 2026 • 208 views • Dinner
Herring Under a Fur Coat – Shuba Layered Beet Salad
👉 Herring under a fur coat – seledka pod shuboy, or simply “shuba” – is the bright purple layered salad found next…
• October 30, 2026 • 43 views • Salad
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