Khavya makesh

  • Cooking Level: Beginner
  • Last visit: 8 months ago
  • Member since: 14 March 2026
  • Profile views: 415
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Khavya makesh submitted a new recipe:
Chilli Crisp Baby Corn
👉 Chilli baby corn is a classic of Indo-Chinese cooking – the spicy, saucy Chinese-style food loved all over India. Baby corn is fried in a light, crispy batter and tossed in a hot wok...
14 March 2026, 08:03
Khavya makesh submitted a new recipe:
Streetside Kalaan (mushroom)
👉 Kalan (or kaalan) is a street food you find at evening carts all over Tamil Nadu, especially in Chennai and Coimbatore. Mushrooms and cabbage are tossed with spiced flour and fried until crisp, then...
14 March 2026, 08:03
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