Tag: georgian food

Chicken Satsivi – Georgian Chicken in Walnut Sauce
Preparation: 120 minutes
Contains: 14 ingredients
Category: Dinner
Difficulty: Moderate

Chicken Satsivi – Georgian Chicken in Walnut Sauce

October 1, 2026 0 0 No Comments
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👉 Satsivi is the star of the Georgian New Year table: tender chicken served cold in a thick, aromatic walnut sauce flavored with garlic, fenugreek, marigold and a hint of cinnamon. Its name means “something cold”. 🇬🇪 What Is Satsivi? Satsivi (საცივი) is one of Georgia’s most festive dishes, traditionally…
Lobio – Georgian Red Bean Stew in a Clay Pot
Preparation: 150 minutes
Contains: 11 ingredients
Category: Stew
Difficulty: Easy

Lobio – Georgian Red Bean Stew in a Clay Pot

October 1, 2026 0 0 No Comments
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👉 Lobio is Georgia’s classic red bean stew – creamy kidney beans cooked with onions, garlic, herbs and spices, traditionally served bubbling in a clay pot. Simple, cheap and deeply satisfying. 🇬🇪 What Is Lobio? Lobio (ლობიო) is simply the Georgian word for beans. “Lobio kotanshi” – lobio in a…
Kharcho – Georgian Beef Soup with Walnuts and Rice
Preparation: 150 minutes
Contains: 14 ingredients
Category: Soup
Difficulty: Moderate

Kharcho – Georgian Beef Soup with Walnuts and Rice

October 1, 2026 0 0 No Comments
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👉 Kharcho is a thick, warming Georgian beef soup with rice, ground walnuts, sour tkemali and plenty of spices. It is one of the most famous Georgian soups – hearty, aromatic and perfect for cold days. 🇬🇪 What Is Kharcho? Kharcho (ხარჩო) originally comes from Samegrelo, where it was made…
Mtsvadi – Georgian Pork Skewers (Shashlik)
Preparation: 60 minutes
Contains: 6 ingredients
Category: Dinner
Difficulty: Easy

Mtsvadi – Georgian Pork Skewers (Shashlik)

October 1, 2026 0 0 No Comments
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👉 Mtsvadi is the Georgian version of shashlik – juicy chunks of pork grilled on skewers over glowing coals. Georgians keep it simple: good meat, salt, fire and a sprinkle of pomegranate and raw onion at the end. 🇬🇪 What Is Mtsvadi? Mtsvadi (მწვადი) means “grilled” and is the centerpiece…
Tkemali – Georgian Sour Plum Sauce
Preparation: 45 minutes
Contains: 10 ingredients
Category: Side Dish
Difficulty: Easy

Tkemali – Georgian Sour Plum Sauce

October 1, 2026 0 0 No Comments
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👉 Tkemali is Georgia’s famous sour plum sauce – tangy, garlicky and herby. It is served with grilled meat, potatoes and chicken, much like ketchup elsewhere, and is made in every Georgian home in summer. 🇬🇪 What Is Tkemali? Tkemali (ტყემალი) is named after the sour cherry-plum it is made…
Mchadi – Georgian Cornbread Cakes
Preparation: 25 minutes
Contains: 4 ingredients
Category: Side Dish
Difficulty: Easy

Mchadi – Georgian Cornbread Cakes

October 1, 2026 0 0 No Comments
1 views
👉 Mchadi are simple Georgian cornbread cakes made from just cornmeal, water and salt. Crispy on the outside and soft inside, they are the traditional partner for lobio, pkhali and cheese in western Georgia. 🇬🇪 What Is Mchadi? Mchadi (მჭადი) is the everyday bread of western Georgia, especially Imereti and…
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